Name: 100gram whole mustard seed
Brand: Shanghai Touchhealthy seeds shop
SKU: 00807
Price: 5.99 USD
Availability: InStock

100gram whole mustard seed

No.00807

shanghai touchhealthy is biggest wholesaler seeds supplier in China,we can supply good quality leaf mustard seedsfor planting,we can sell small bags or in bulk,and send to your address door to door safely.

$5.99

Description

Our premium mustard seed is manually screened to pick plump, healthy grains and filter out shrivelled, cracked, mouldy and inactive seeds.

Mustard is a quick‑growing annual brassica leaf vegetable. Its fresh leaves carry a unique mild spicy taste and abundant minerals and vitamins. This adaptable vegetable works well for balcony container planting, household garden beds, greenhouse planting and field growing. Multiple leaf shapes are available, including broad‑leaf, crinkled‑leaf and smooth‑leaf varieties.

Main Features

Carefully‑selected intact seeds with stable germination rate and sturdy uniform seedlings
Short growth cycle, tender young leaves ready for harvest 30‑45 days after sowing
Crisp edible foliage with characteristic spicy flavour, suitable for stir‑fry, pickling, salad and hot‑pot cooking
Fine cold‑resistance, supports spring and autumn two‑season plantation
Strong environmental adaptability and decent tolerance against common leaf diseases
Small‑pack home‑gardening packages and large‑bulk farm‑supply options are both offered

Planting Guide

Best Sowing Season
Spring and late‑autumn are the ideal sowing time. Suitable growing temperature ranges 10℃‑25℃.
Seed Pre‑treatment
Soak seeds in room‑temperature clean water for 2‑3 hours, discard floating dead seeds and place healthy seeds on damp cloth for pre‑sprouting.
Planting Soil
Use loose, fertile, well‑drained loam soil mixed with organic compost. Appropriate nitrogen fertilizer boosts leaf growth. Avoid water‑stagnant low‑lying ground.
Sowing Method
Bury seeds 0.5‑1 cm deep. Thin seedlings after germination and keep 15‑25‑centimetre spacing between mature plants.
Germination Cycle
Keep top‑layer soil consistently moist. Healthy mustard seeds germinate within 3‑5 days under proper‑temperature conditions. Clear weeds regularly during the seedling period.
Daily Care and Harvest
Supply 6‑8 hours of full‑sunlight exposure each day. Maintain steady soil moisture. You may pick tender outer‑side leaves repeatedly or harvest the full‑grown whole plant.

Seed Storage Instruction

Store leftover mustard seeds in cool, dry, shaded and well‑ventilated areas. Keep seeds away from high‑heat, humid air and direct strong sunlight to preserve seed vitality.

Basic Plant Information

Botanical Name: Brassica juncea
Plant Family: Brassicaceae
Sun Requirement: Full sunlight
Suitable Soil: Fertile loose fast‑draining loam soil
Growth Trait: Fast‑growing annual spicy‑flavour leaf vegetable

FAQ

How many days does it take for mustard seed to germinate?
After soaking pretreatment, viable mustard seeds sprout within 3‑5 days in moist suitable‑temperature soil.
When is the best time to plant mustard?
Spring and autumn are perfect seasons. Cool mild weather helps the leaves stay tender and tasty.
Can I harvest mustard leaves many times?
Yes, you can cut outer mature‑grown leaves, and new tender foliage will keep growing from the plant centre.