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  • Green Stem Baby Bok Choy Seeds
  • Green Stem Baby Bok Choy Seeds

Green Stem Baby Bok Choy Seeds

No.00786
Green Stem Baby Bok Choy is a fast-growing leafy green vegetable with crisp green stems and tender dark green leaves. Great for home vegetable gardens, balcony pots and farm fresh greens planting.
$1.19
  • Green Stem Baby Bok Choy Seeds

Description

Green Stem Baby Bok Choy is a popular quick-maturing leafy vegetable. It features upright plant form, thick crisp green stems and tender dark green leaves. The whole plant has great taste for stir-frying, boiling and hot pot cooking.

This variety has strong resistance to bolting and good heat tolerance. It grows rapidly and can be harvested in a short period, providing continuous fresh greens. It is your ideal choice for fast-growing leafy vegetable seeds and home garden greens.

It is easy to manage and adapts well to both field cultivation and container planting.

Product Advantages

  • Fast growth, short growing cycle for quick harvest
  • Crisp green stems and tender dark green leaves, delicious flavor
  • Good heat resistance and slow bolting performance
  • Easy to grow, suitable for both field and pot planting
  • Multiple sowing seasons, continuous supply of fresh vegetables

SpecificationsSeed Type: Green Stem Baby Bok Choy SeedsPlant Type: Annual leafy vegetablePlant feature: Upright growth, thick green stems, dark green leavesDays to harvest: 25–40 days after sowingGrowth habit: Cool-loving, also tolerant of mild heat

Using Method

  1. Choose loose fertile soil with good drainage, rake soil flat before sowing.
  2. Scatter seeds evenly on soil surface, cover with thin layer of fine soil, keep soil moist.
  3. Seedlings emerge in about 3–7 days. Thin seedlings to keep proper spacing once they sprout.
  4. Water moderately, apply diluted nitrogen fertilizer during leaf growing stage.
  5. Harvest young plants when they reach the desired size.
  6. Successive sowing every 2 weeks for continuous harvest.

Suitable ClimateSuitable temperature 15–25°C. It prefers cool weather. Can be sown in spring, autumn, and mild summer areas. Avoid extreme high temperature.

ApplicationsPerfect for home vegetable garden, balcony container planting, small farm vegetable plot, greenhouse cultivation and fresh market vegetable supply.

FAQQ1: How soon can I harvest after sowing?A1: Normally 25–40 days, depending on temperature and growing management.Q2: Can I grow it in balcony pots?A2: Yes, it works well in pots with loose soil and sufficient sunlight.Q3: Is this bok choy heat resistant?A3: It has good heat tolerance compared with common bok choy, but extreme high heat will affect growth.Q4: What is the best way to sow?A4: Direct broadcast sowing is recommended, cover seeds with a thin layer of fine soil.Q5: How to keep harvesting continuously?A5: Do batch sowing every 2 weeks, so you can harvest fresh greens in turn.

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