Specifications These premium Green Pea Sprouting Seeds are strictly cleaned and screened to filter out shrunken, broken and immature grains. Selected specifically for sprout production rather than field pea cultivation. The seeds are plump, with high purity and strong vitality. When sprouted, they generate thick white tender stems and small green cotyledons. The young pea shoots are crisp, juicy and carry a natural sweet pea taste.
Product Advantages Green pea sprouting seeds have fast and uniform germination rate. They do not require soil, can be grown indoors in trays all year round. The harvested pea sprouts have high nutritional value and a short growing cycle. Pair it with microgreen sprouting seeds and pea shoot seeds for indoor home sprouting projects.
Growing Method Step 1: Pick out damaged seeds, then soak the seeds in clean room-temperature water for 10–12 hours to fully absorb water. Step 2: Rinse soaked seeds, spread evenly on a clean sprouting tray with drainage holes. Cover seeds lightly with gauze or tray lid. Step 3: Keep in a dark, well-ventilated place at 18–22℃. Rinse seeds 2–3 times every day, drain excess water completely after each rinse. Step 4: After 4–6 days, sprouts grow tall. Expose them to soft scattered light for 1 day to turn green. Step 5: Keep good ventilation at all times. Avoid standing water, which easily causes mold and rot. Step 6: Harvest the pea shoots when they reach 8–12cm height, before the stems become fibrous. Step 7: Clean the tray thoroughly after harvest before starting a new batch.
Suitable Climate Indoor sprouting works well at 18℃ to 22℃. The seeds can sprout year-round indoors. Temperatures above 28℃ increase mold risk; temperatures below 10℃ will slow down germination significantly.
Applications Perfect for home indoor sprouting and commercial microgreen farms. Fresh pea sprouts are used for salads, hot pot, stir-fry and soup garnish.
FAQ Q: How long for green pea sprouting seeds to germinate? A: After soaking, seeds start sprouting within 2–3 days. Harvest can be done in 7–10 days total.
Q: Does it need soil to grow pea sprouts? A: No, hydroponic tray sprouting without soil works great.
Q: Why do sprouts get moldy? A: Insufficient drainage, poor ventilation or over-watering are the main causes. Always drain water after rinsing.
Q: Can I reuse seeds after harvest? A: No, each batch of seeds can only produce one harvest of pea sprouts.
